Artisan Sriracha Sauce Straight from Brooklyn

You may scoff at artisan pickling and fennel infused mayonnaise, but it’s hard to say anything snarky about DIY sriracha, the beloved hot sauce known for its rooster logo and its perfect level of heat that makes pretty much any dish taste just a little better. But leave it to Brooklyn to make their own. Liza of Food Curated investigates the operation at Jojo’s Sriracha; chocolate habanero sriracha – why not?

This isn’t just making sauce, this is commitment.

“I fucking care about everything that’s in my sauce.”

JoJo’s Sriracha: Bringing More Hot Pepper Flavor To The Party from SkeeterNYC on Vimeo.

Oh, you wanted to buy some? You can.

Leave a comment