- 30 Nov, 12
- by Anna Brones
- in This Week in Food
-
0
-
0
This Week in Food: Locally Grown Quinoa, Juice Concierge, and Fast Food Workers
Don’t keep a constant eye on what’s happening in the food world? Don’t worry, Foodie Underground has you covered with a weekly roundup of all the food-related links you could ask for. Consider it your recommended weekend reading.
Are we going to start seeing locally grown quinoa soon? Via The Salt
Real Talk About Real F*ckin Food is exactly what it sounds like. Via Thug Kitchen
A juice concierge service? Only in NYC. Via Well+Good
Fast food workers are attempting to unionize, here’s why McJobs should pay living wages too. Via The Atlantic
Fracking and our food: it’s not a pretty sight. Via The Nation
Now that Hostess is gone, the latest culinary challenge is mastering recreational junk food at home. Via The New York Times
Image: fearghalonuallain
Share this:
Foodie Holidaze: Revamping Classic Holiday Recipes for the Food Conscious
Muddy Buddies with Cardamom and Sea Salt
