Tired of the same old titles popping up at the bookstore? Here are the cookbooks you really wish you could track down.
How to Infuse Everything With Kale and Other Leafy Greens
The 100 Dishes That Will Most Likely Lead to a Third Date and then a Wedding
How to Pretend You Eat Well When You’re in a Room of Really Wholesome People
Fancy Sounding Dishes for Lazy Cooks: How to Impress Even When You Don’t Have Time
I Just Want to Eat Food: A Guide to Tasty Things You’ll Actually Have Time to Make
Food-Porn Free: 100 Delicious Dishes That Will Never Photograph Well, From Stew to Goulash
I Don’t Know Where to Buy Chia and Other First World Food Tribulations
One Ingredient Recipes
Make This Non-Vegan, Gluten-Filled, Sugar Dense Cake and Like It
Pick Up Lines for Foodies: Sexy Sentences to Find Your Mate
No More Big Ag in Your Breakfast
Home Alone on a Saturday and Crying: A Guide to Comfort Food
Sage, Fennel, and Rosemary: An A to Z Guide for Using Complicated Sounding Herbs
Make This in 11 Minutes But Make People Think It Took Two Hours
Originally published on EcoSalon
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Image: Kristen Bonardi Rapp
7 Responses
“How to Pretend You Eat Well When You’re in a Room of Really Wholesome People” = my manifesto.
HAHAHA! I am so writing this book….
[...] cookbooks that don’t exist — but should. – [...]
Fancy Sounding Food totally exists, it’s called Google Translate. The chapter on French is classically impressive, but some of the Eastern European chapters are both exciting exotic and use extremely accessible ingredients.
Actually this book is fairly close to number 2…
http://www.amazon.com/The-Girls-Guide-Power-Cuisine/dp/B002IKLNJC
How to Infuse Everything With Kale and Other Leafy Greens – my life. I could have the manuscript written by morning.
[...] cookbooks that don’t exist — but should. – [...]