All posts by Anna Brones and Johanna Kindvall

A Lovely Spring Treat: Toscakaka med Apelsin (Swedish Almond Cake with Orange)

A spin on the traditional Swedish almond cake called Toscakaka.

Jansson’s Temptation

Make your potatoes the Swedish way with this recipe for Janssons frestelse.

Swedish Mustard Herring

Make a classic Swedish dish of pickled mustard herring for Easter.

Celebrate Swedish Advent: How to Make Glögg

To celebrate Swedish Advent, there must be glögg.